{"id":460,"date":"2013-07-04T20:36:54","date_gmt":"2013-07-05T01:36:54","guid":{"rendered":"http:\/\/recipeforflavor.com\/?p=460"},"modified":"2013-07-04T20:36:54","modified_gmt":"2013-07-05T01:36:54","slug":"cold-spinach-dip","status":"publish","type":"post","link":"https:\/\/recipeforflavor.com\/?p=460","title":{"rendered":"Cold Spinach Dip"},"content":{"rendered":"<div class=\"easyrecipeAbove\"><\/div>\n<div class=\"easyrecipe\">\t<link itemprop=\"image\" href=\"http:\/\/recipeforflavor.com\/wp-content\/uploads\/2013\/04\/Cold-Spinach-Dip-1024x680.jpg\" \/>\n<div class=\"item ERName\">Cold Spinach Dip<\/div>\n<div class=\"ERClear\"><\/div>\n<div class=\"ERHead\">Author: <span class=\"author\">Angie Bache<\/span><\/div>\n<div class=\"ERHead\">Serves: <span class=\"yield\">10-12<\/span><\/div>\n<div class=\"ERIngredients\">\n<div class=\"ERIngredientsHeader\">Ingredients<\/div>\n<ul class=\"ingredients\">\n<li class=\"ingredient\">1 Knorr Cream of Spinach recipe mix package<\/li>\n<li class=\"ingredient\">1 block of frozen spinach<\/li>\n<li class=\"ingredient\">1 7.5 oz jar of quartered marinated artichoke hearts<\/li>\n<li class=\"ingredient\">16 oz of sour cream<\/li>\n<li class=\"ingredient\">2 heaping tbls of mayonnaise<\/li>\n<li class=\"ingredient\">1 tsp of red pepper flakes<\/li>\n<li class=\"ingredient\">1 tsp of Tonys<\/li>\n<\/ul>\n<\/div>\n<div class=\"ERInstructions\">\n<div class=\"ERInstructionsHeader\">Instructions<\/div>\n<div class=\"instructions\">\n<ol>\n<li class=\"instruction\">Defrost\/rinse\/squeeze out the frozen spinach.<\/li>\n<li class=\"instruction\">Mix all ingredients together in a small bowl until combined.<\/li>\n<li class=\"instruction\">Refrigerate for at least 3 hours and serve cold.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"ERNutrition\"><\/div>\n<div class=\"endeasyrecipe\" style=\"display: none;\">3.2.1753<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Cold Spinach Dip Author: Angie Bache Serves: 10-12 Ingredients 1 Knorr Cream of Spinach recipe mix package 1 block of frozen spinach 1 7.5 oz jar of quartered marinated artichoke hearts 16 oz of sour cream 2 heaping tbls of mayonnaise 1 tsp of red pepper flakes 1 tsp of Tonys Instructions Defrost\/rinse\/squeeze out the [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[18],"tags":[69],"_links":{"self":[{"href":"https:\/\/recipeforflavor.com\/index.php?rest_route=\/wp\/v2\/posts\/460"}],"collection":[{"href":"https:\/\/recipeforflavor.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipeforflavor.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipeforflavor.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recipeforflavor.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=460"}],"version-history":[{"count":7,"href":"https:\/\/recipeforflavor.com\/index.php?rest_route=\/wp\/v2\/posts\/460\/revisions"}],"predecessor-version":[{"id":525,"href":"https:\/\/recipeforflavor.com\/index.php?rest_route=\/wp\/v2\/posts\/460\/revisions\/525"}],"wp:attachment":[{"href":"https:\/\/recipeforflavor.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=460"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipeforflavor.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=460"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipeforflavor.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=460"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}